Friday, March 27, 2009

Best Friends!




Rowyn, Marissa & Sophia....best friends!

Friday, March 20, 2009

You gotta love it....

Don't you just love when your kids say a word and it's just sounds so cute.....my favorite word right now of Marissa's is when she says "ticklish." However, it comes out like tick-a-lows. Those are moments to melt a mom's heart!!!!

Tuesday, March 17, 2009

Spring is in the air....







The last three days have been such a fantastic break from the snow & cold of Minnesota winters! We've been taking advantage of being outside. Playing with Play-doh, blowing bubbles, riding bikes, going for walks, kicking the ball, playing with sidewalk chalk, sitting on the sit-n-spin....what a great feeling! Spring is coming! We can't wait!

Sunday, March 15, 2009

Children's Museum!
















Tony had a guys weekend at the cabin with his dad & brother so the girls decided to take Marissa & Meghan to the children's museum for a little outing. It was fun to watch them learn and plan together. Here's a few pictures I got in the midst of the action!

Friday, March 13, 2009

For all you planners out there.....

I found this awesome website/blog that has downloadable lists, etc. It brings out the planner in me! Here it is: http://www.theprojectgirl.com/2009/01/19/menu-planning-form-free-download/

A girl after my own heart!!!!

Thursday, March 12, 2009

New Brunch Recipe!

This was made at a recent brunch I attended so I thought I would share with you too! Super yummy!!!

Springtime Ham Sandwiches


2 Tbsp. butter - softened (or margarine spread)
1 tsp. garlic powder
sprinkle of parsley
6 - 1" thick slices french bread OR english muffins
1 c. chopped Cure 81 ham
1 c. shredded Swiss cheese
1 c. Hellman's mayo
2 Tbsp. dry white wine
1/2 lb fresh asparagus, steamed 8-10 minutes (I cut in half before steaming to fit on the muffins)

Combine butter and garlic and spread on one side of the bread/muffin. Place on baking sheet and sprinkle with parsley. Broil 4" from heat source for 2 minutes or until lightly toasted. In a bowl, mix the ham, cheese, mayo and wine. Layer the bread/muffins with asparagus and then the ham mixture. Broil 2-4 minutes or until the cheese melts and the tops just get a little brown. I have made it with french bread and it is wonderful too, just a lot more cutting!

Enjoy!

Sunday, March 8, 2009

Meghan's 1st Birthday!











Our niece, Meghan, celebrated her 1st birthday with a party on Saturday! Here's some pics from the party! Happy Birthday, Meghan!